Variation ID | Product Code | Pack Size | List Price | Qty | ||
---|---|---|---|---|---|---|
photo_camera | KM0056-500G | 500g
KM0056-500G |
£411.60 |
Chromogenic coliform agar (CCA) conforms to the ISO 9308-1 guidelines for the detection, enumeration and isolation of coliforms and more specifically Escherichia coli in water samples by the membrane-filtration technique.
The colonial differentiation is provided by the chromogenic substrates, Salmon-GAL and X-glucuronide.
Salmon-GAL is used for the detection of -D-galactosidase enzymatic activity.
X-glucuronide is used for the detection of -D-glucoronidase enzymatic activity.?-D-galactosidase, expressed by all coliforms, cleaves the Salmon-GAL substrate and producing red/pink coloured colonies.
Unlike other coliforms, Escherichia coli cleaves both Salmon-GAL and X-glucuronide producing a violet/blue coloured colonies.
Tryptophan is used to increase detection reliability by improving the indole reaction.
The peptones, sodium pyruvate and sorbitol support bacterial growth and simple recovery of sub-lethal thermally injured coliforms.
Sodium di-hydrogen phosphate and di-sodium hydrogen phosphate phosphate buffer the medium and sodium chloride is used to achieve osmotic balance.
The selectivity is attained by the addition of Tergitol 7 as it inhibits the growth of Gram-positive bacteria.
Used for the detection, enumeration and isolation of coliforms and more specifically Escherichia coli in water samples by the membrane-filtration technique.
Additional Information
Shelf Life (days): 1095 days
Storage Temp (C): 10-30C
Dehydrated Medium Appearance: Fine Powder
Prepared Medium Appearance: Firm Gel
Prepared Medium Colour: Straw
Dehydrated PH: 6.8±0.2
Prepared PH: 6.8±0.2
Recommended Incubation: Aerobically at 37±1°C for 18-24 hours
Formula*g/L
Enzymatic digest of casein: 1.0
Yeast extract: 2.0
Sodium chloride: 5.0
Sodium dihydrogen phosphate x 2H2O: 2.2
Disodium hydrogen phosphate: 2.7
Sodium pyruvate: 1.0
Sorbitol: 1.0
Tryptophan: 1.0
Tergitol7: 0.15
IPTG (Isopropyl--D-thiogalactopyranoside): 0.1
Salmon--D-galactoside: 0.2
X--glucuronide CHX salt: 0.1
Agar: 10.0
Total: 26.5
*Adjusted/supplemented as required to meet performance requirements