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Starch Soluble (Potato) Group Picture

Starch Soluble (Potato)

Excl. VAT Incl. VAT

£4.75 to £99.35

Code: Please choose option from drop down above
  Pack Size List Price Qty  
photo_camera 100g Foil Pouch
ECE8081-X
£4.75
photo_camera 250g Foil Pouch
ECE8081-2X
£4.99
photo_camera 500g Foil Pouch
ECE8081-5X
£7.09
photo_camera 250g
GPC8081-2X
£6.50
photo_camera 500g
GPC8081-5X
£9.02
photo_camera 1Kg
GPC8081-Y
£9.71
photo_camera 2.5Kg
GPC8081-2.5Y
£15.59
photo_camera 5Kg
GPC8081-5Y
£27.29
photo_camera 25Kg
GPC8081-25Y
£77.89
photo_camera 25Kg UN Keg
GPC8081-25TY
£99.35

Certified Food Grade

Starch or amylum is a carbohydrate consisting of a large number of glucose units joined by glycosidic bonds. This polysaccharide is produced by most green plants as an energy store. Pure starch is a white, tasteless and odorless powder that is insoluble in cold water or alcohol. It consists of two types of molecules; the linear and helical amylose and the branched amylopectin. Depending on the plant, starch generally contains 20 to 25% amylose and 75 to 80% amylopectin by weight.

 

  • Papermaking
  • Corrugated board adhesives
  • Clothing starch
  • Food additive
  • Used in pharmaceutical industry

Molecular Formula: (C6H10O5 )
Molecular Weight: (162.14)n
Solubility in water (% weight): Insoluble in water
Sensitivity: Passes test
Loss on drying at 105 C: <7.1%
Chloride (Cl): <0.03%
Sulphated ash: <0.2%
Acidity: 1.0 ml N/1% 

Cas Number: 9005-84-9

Einecs Number: 232-679-6

HS Code / Commodity Code: 3505109000

Hazard Phrases: H0001

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